A research team from the Spanish Universitat Politècnica de València (UPV), the Italian University of Foggia, and China’s Jiangnan University has developed 3D printed gummy supplements enriched with vitamins and minerals. Published in the Journal of Food Engineering, the study…
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Gastronology scales up unique 3D printed meals for dysphagia patients
Dutch food 3D printing company Gastronology has begun large-scale production of 3D printed meals designed for people with dysphagia, a condition that makes chewing and swallowing difficult. Working with contract manufacturer Budelfood B.V. in Poortvliet, the Dutch company rolled out…
Revo Foods Unveils EL BLANCO: A Mycoprotein-Based Cod Alternative
Austrian food technology company Revo Foods has introduced EL BLANCO, a plant-based seafood product designed to replicate the texture and appearance of black cod. The product is made using 3D extrusion and combines mycoprotein, a fermented fungi protein, with microalgae…
HKUST’s innovative food 3D printer that cooks as it prints
Researchers at the Hong Kong University of Science and Technology (HKUST) have come up with a new way to 3D print food, one that skips the usual extra steps and cooks it as it’s being made. Published in Advanced Materials,…
Revo Foods’ sustainable 3D printed salmon to be upgraded in a new partnership with Paleo
Vienna-based food-tech company Revo Foods has partnered with Belgian plant-based food developer Paleo to develop more realistic 3D printed vegan salmon. The project has received €2.2 million in funding from the European Union-backed Eureka Eurostars programme. This capital will be…
Revo Foods Opens World’s Largest 3D Food-Printing Facility in Vienna
Austrian startup Revo Foods has opened what it claims to be the world’s largest industrial 3D food-printing facility in Vienna. The Taste Factory employs the company’s proprietary 3D Structuring technology to produce plant-based seafood alternatives, aiming to replicate the texture…
Revo Foods launches ‘industrial-scale’ food 3D printer
Austrian food-tech company Revo Foods has launched the Food Fabricator X2, a new high-throughput food 3D printer. According to the company, this is the ‘world’s first industrial production method for 3D printed foods.’ The Food Fabricator X2 reportedly offers high-volume…
Laser-cooked and 3D printed cake served up by Columbia University researchers
Researchers from Columbia University have used 3D printing to create a slice of cake using seven different ingredients. To achieve this, the team used a custom extrusion mechanism to pick and place the ingredients for 3D printing. Preparing the food…
Steakholder handed $1M to develop 3D bioprinted eel, scientists identify more affordable cultured meats
Researchers at sustainable meat developer Steakholder Foods and the National University of Singapore (NUS) have announced significant advances in their respective food 3D bioprinting initiatives. NUS scientists have come up with a plant-based bio-ink that fully absorbs into meat products…
Mycorena and Revo Foods begin collaborative research in 3D printing food
The 3D printable mycoprotein will have a mild flavor, light color, and soft fibrous texture, making it especially appropriate for seafood substitutes. Mycorena, a Swedish mycoprotein manufacturer, and Revo Foods, an Austrian 3D food printing pioneer, are working together on…
