Researchers from Osaka University and Japanese printing technologies provider Toppan have successfully produced cultured Wagyu beef using a novel tissue modeling technology based on 3D printing. The t…
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3D printed food, SavorEat and Sodexo commercialize Robot Chef food 3D printer for US universities
Nominations for the 2021 3D Printing Industry Awards are now open, have your say who is leading the industry now. 3D printing food start-up SavorEat has teamed up with global hospitality fir…
Redefine Meat launches 5 ‘New-Meat’ products to Israeli restaurants and hotels
Redefine Meat, a food 3D printing firm developing animal-free meat, has commercially launched its first-ever series of ‘New-Meat’ products to selected restaurants and hotels in Israel. Fabricate…
Novameat eyes mass market with 3D printed vegetarian steak
Barcelona-based bioengineering startup Novameat has announced plans for its 3D printed plant-based ‘steaks’ to enter the mass market next year. The startup showcased its latest 3D printer at Barcelona…
Redefine Meat raises $29M in bid to become world’s largest alt-meat company by 2030
Redefine Meat, a food 3D printing firm developing animal-free meat, has raised $29 million in Series A funding that it plans to use to support its commercial launch this year. The funds will also be u…
Redefine Meat sees success from public blind-tasting of 3D printed alt-meat to partner with Best Meister
Redefine Meat, a food 3D printing firm developing animal-free meat, has conducted a successful large-scale blind-tasting of its Alt-Meat products in partnership with Israeli meat distributor Best Meis…
SavorEat and Meat-Tech 3D advance Israeli 3D printed food sector
The Israeli start-up scene is continuing to take strides in advancing the 3D printed food sector with new developments from food tech firms SavorEat and Meat-Tech 3D. SavorEat has raised $13 million i…
Meat-Tech 3D raises $7M after announcing IPO filing and Peace of Meat acquisition plans
Israeli food tech company Meat-Tech 3D has closed a $7 million funding round for its 3D bioprinted cultured meat production technologies. Led by investment firm Psagot Provident and Pension Funds, the…
BARBARA project concludes research into 3D printing automotive and construction prototypes from food
A European Union (EU) funded project, BARBARA (Biopolymers with Advanced functionalities foR Building and Automotive parts processed through Additive Manufacturing), has concluded four years of resear…
Student start-up Legendary Vish to commercialize vegan-friendly 3D printed salmon
A group of international students has developed a 3D printing technique that enables them to print complex binders and proteins into plant-based fish alternatives. Having begun working together on an…